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Sankranti Restaurant – Authentic & Best Indian Food.

New Beginnings

Our Story

Sankranti is a family owned business, drawing our inspiration from the Indian Harvest Festival of Sankranti which is celebrated across India to mark the end of the Winter Solstice and the start of Spring. Founded in 2008, from humble beginnings, this family business has expanded both nationwide and internationally with 6 eateries across Singapore, India and Malaysia.

Food Varieties

Our Menu

Delicious and the best known Indian dishes are prepared with carefully handpicked ingredients, always with the fresh and seasonal produce under the delicate care of our experienced chefs.


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Weekly Special

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    TOM YUM

    Thai clear spicy and sour soup
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    SWEET CORN VEG CHINESE STYLE

    Creamy soup with sweet corn and greens
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    HOT & SOUR ( THICK)

    Szechwan pepper soup with vegetables
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    MANCHOW VEG

    Ginger flavored soup with chopped vegetable topped with fried noodle
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    VEG CLEAR SOUP

    Thin clear soup with fresh vegetables
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    EGG DROP TOMATO SOUP

    Thick tomato soup layered with egg white

Reservation

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